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Herausgeber: 
  • Laura C. Martin
    Autor(en): 
  • Michael Brown
  • The Jewish Gardening Cookbook: Growing Plants & Cooking for Holidays & Festivals 
     

    (Buch)
    Dieser Artikel gilt, aufgrund seiner Grösse, beim Versand als 2 Artikel!


    Übersicht

    Auf mobile öffnen
     
    Lieferstatus:   Auf Bestellung (Lieferzeit unbekannt)
    Veröffentlichung:  März 2001  
    Genre:  Ratgeber 
    ISBN:  9781683363880 
    EAN-Code: 
    9781683363880 
    Verlag:  Ingram Publishers Services 
    Einband:  Kartoniert  
    Sprache:  English  
    Dimensionen:  H 229 mm / B 152 mm / D 11 mm 
    Gewicht:  286 gr 
    Seiten:  208 
    Bewertung: Titel bewerten / Meinung schreiben
    Inhalt:
    A down-to-earth approach to spirituality that links your garden with biblical tradition. "Perhaps you're asking, 'What is a "Jewish garden"?' Though it is essentially a collection of plants, it's really more than that. You don't just grow plants in a Jewish garden; you incorporate them into your life. Some will help transport you to different times and places; others will provide your senses with aromas, tastes, and beauty. All will help you experience a more personal attachment to God and to Judaism." -from the Introduction This guide shows how your gardening can sustain your spirit in new ways, whether you grow one fig tree on an apartment terrace, or five acres of wheat in the country. It may also help you realize, as never before, that for each fruit and vegetable associated with every holiday, there is a profound and sustaining reason. To ancient Jews, figs symbolized prosperity, grapes signified fertility, and olives represented the renewal of life. Barley was the chief cooking staple, and dates were a honey substitute. The Jewish Gardening Cookbook gives clear and easy-to-follow instructions on how these foods-and more-can be grown and used for holidays, festivals, and life cycle events. For example, following the cycle of the Jewish year, it explains how to grow apples to bake in apple-raisin-nut cake at Rosh Hashanah, potatoes for latkes at Hanukkah, and ways to maximize use of your zucchini crop with zucchini nut bread at Purim. The Jewish Gardening Cookbook provides tasty vegetarian recipes so that what you grow can be enjoyed during holiday meals, bringing our biblical past into our lives as people who have a profound relationship with the Land of Israel.

      
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